Lunch and Dinner

Skewered extra-large shrimp wrapped in bacon, served with a tangy mustard sauce

$10

Fresh calamari lightly dusted with seasoned flour then fried, tossed with a spicy pepper blend and served with our Romesco sauce

$13

Our warm Buffalo Chicken Dip served with house made pita chips

$11

Garlic infused olive oil brushed on flat bread, topped with fresh spinach, house roasted tomatoes and feta cheese

$13

Choice of traditional or boneless wings served with celery sticks and choice of house blue cheese or ranch dressing

10 Wings $14

20 Wings $24

Mild, Medium, Hot, Asian BBQ, Garlic Teriyaki, Hawaiian Gold, Old Bay Dry Rub, Maple Bourbon Dry Rub

14 ounce ribeye topped with bleu cheese walnut butter

$30

Medallions of chicken breast pan seared in a lemony caper sauce with linguine

$20

Belgian waffles with pulled roast chicken breast, gravy and mashed

$18

The local favorite whitefish served broiled with lemon, butter, and white wine or hand-breaded and fried

$20

Roasted turkey, our stuffing, mashed potatoes & gravy, and our own cranberry sauce

$19

Faroe Island Salmon baked with a tangy parmesan and breadcrumb topping, drizzled with our Dijon sauce

$25

Our house made meatloaf filled with mac ‘n cheese, wrapped in bacon served with our mac n cheese.

$19

Half pound of fresh ground beef grilled to order, and you choose the toppings you would like to add

$12

**May substitute veggie burger for beef patty**

100% plant-based Italian sausage on one of our house-baked steak rolls with fried onions and peppers baked with shredded mozzarella

$14.50

House chipped ribeye on French Roll with provolone, lettuce, tomato, mayo

$16

Our oven-baked ham, sliced, grilled with american cheese on a toasted pretzel roll

$11.50

Grilled pastrami or our oven-baked turkey breast with swiss cheese on rye with kraut and 1000 island dressing

Pastrami Reuben $13

Turkey Rachel $15

Fresh chicken breast medallions grilled with our own seasoning on a house baked French roll with provolone, lettuce, tomato and mayo

$14

Half-pound burger topped with housemade bacon jam, lettuce, red onion, tomato, and blue cheese crumbles served with onion rings

$16

Our roasted turkey, bacon, avocado, lettuce, and tomato with a spiced aioli in a garlic and herb wrap

$16

Grilled fresh chicken breast served on ciabatta with our own chipotle aioli, jalapeños, bacon, lettuce and tomato

$14.50

Mushrooms $1.50

American Cheese $0.50

Bacon $2.50

Garden $0.60

Sauce $0.50

Blue Cheese $1.25

Grilled Sweet Peppers $0.75

Swiss or Provolone $0.75

Grilled or Raw Onion

Avocado $2.75

Jalapeños $0.50

Druck’s Lancaster Sharp Cheddar $1

100% plant-based hot Italian sausage tossed with fresh vegetables, pasta, olive oil, and shredded mozzarella

$18

Sausage is GF, Vegan

Mushrooms with broccoli tossed in rich alfredo sauce with penne

$20

Spaghetti with 100% plant-based meatballs and vegan marinara sauce topped with melted shredded mozzarella

$15

Vegetarian, not GF

Gluten free pasta and vegan shredded mozzarella available upon request

$2.50

$4.50

$3

$5

$7.50

1/2 Pound $5

Pound $9

$4

$6

$6

Spring greens topped with crispy bacon, avocado, diced cucumber, egg, grilled sweet corn, berries, grilled chicken, and goat cheese with our balsamic vinaigrette

$17

Baby spinach, apples, creamy Brie, candied walnuts, tomatoes, cucumber and grilled chicken

$17

Your choice of wing sauce with blue cheese dressing. Choose traditional crunchy or grilled chicken

$17

Grilled chicken breast on spring greens with dried cherries, candied pecans, bleu cheese, and sweet potato fries served, and cranberry vinaigrette

$17

With ranch steak fries and cheese in an edible bowl

With Grilled Chicken $17

With Marinated Steak $23